Nutrition and Education Resource Library

About the Resource Library

For more than two decades, the Public Health Institute’s Center for Wellness and Nutrition and its partners have developed, tested, and implemented innovative nutrition education, community engagement, and public health initiatives across California and the nation. Along the way, thousands of pages of curricula, toolkits, reports, evaluations, campaign materials, and implementation resources have been created to support practitioners and communities.

This Resource Library was developed to bring those materials together in one accessible, publicly available location – preserving valuable knowledge while making it easier for organizations, educators, agencies, and community leaders to discover and use evidence-based resources in their own work.

As SNAP-Ed funding changes and programs evolve nationwide, there is a growing risk that many of these publicly funded resources could become difficult to access or disappear altogether. This library helps preserve decades of knowledge, innovation, and proven practices so they remain available to inform future nutrition and public health efforts.

Whether you’re developing a nutrition education curriculum, strengthening community partnerships, implementing policy, systems, and environmental (PSE) strategies, launching a communications campaign, or evaluating program outcomes, these resources are here to support your work.

The Resource Library will continue to grow as new publications, toolkits, curricula, case studies, and other resources become available.